Raise A Pink Glass for National Rosé Day 2019

Though it showed up fashionably late, the warm weather has arrived just in time for rosé season and, more importantly, National Rosé Day (June 8th). Whether frozen, chilled, or anything in between, we’ve rounded up some of the best new rosé toasts for you to enjoy wherever you may be!

The beautiful boutique hotel in East Hampton invites you to attend the inaugural National Rosé Day celebration taking place on Saturday, June 8th.

Come and sip rosé, enjoy delicious refreshments and take part in rosé themed activations. Celebrate this perfectly pink summer holiday alongside our media sponsor, The Daily Front Row, and brands like Moet, Hampton Water, H2Rose, Smirnoff, and Rosy Glow by Wild Spirit Fragrances, just to name a few.

The iconic East Hampton boutique property owned by Jonathan and Jenny Baker and is the only boutique hotel in East Hampton. Hailed as the Chateau Marmont of East Hampton, this gorgeous property is celebrating their 10 year anniversary this year!

Following the continued success of past two years, RoséFest will return to wine country in 2019! Hosted at iconic Napa Valley Winery Sterling Vineyards, the third annual festival will take place on Saturday, June 8 from 12:00pm-4:00pm. Thirty top rosé producers from Napa and around the globe will come together to share their new vintages and exclusive special releases at Napa’s only rosé-themed event.

Guests will get the opportunity to explore the winery’s grounds, experience a memorable gondola ride to the top of the winery offering breathtaking views, take in incredible vistas of the valley from picturesque terraces, and discover Sterling’s hilltop oasis, while sipping some of the region’s best rose wines, complemented by small bites from several of the Bay Area’s best restaurants.

The event also continues its contributions to a fantastic cause, through an ongoing partnership with the Susan G. Komen Foundation supporting breast cancer education, research and funding and patient support. Tickets are on sale now, with three different options ranging from $75 for General Admission, to $225 for a VIP pass, which includes exclusive access to the outdoor VIP lounge and a luxurious seated food and wine tasting experience.

In the glass, this Rosé is a pretty pink with intense ripe strawberry, juicy watermelon, and fresh red cherry fruit aromas and flavors. On the palate, this wine is creamy and seductive with a defined structure from the Pinot Noir added in its final stages.

Ruffino Sparkling Rosé is fresh and fragrant with notes of strawberry and slight hints of rose petals. On the palate this wine has elegant bubbles and refreshing acidity, offering alluring flavors of delicate red berries and white fruits that linger through the finish.

SVEDKA Rosé opens with vibrant fruit aromas and mouthwatering flavors of strawberry and pineapple. Complemented by notes of hibiscus and blended with rosé wine, SVEDKA Rosé is a bold, yet balanced twist on the adored wine varietal. This is the first flavor that SVEDKA will introduce in a clear glass bottle packaging in order to showcase the signature pink liquid. Rose gold accents further reinforce the product’s sweet and striking flavor and bold personality.

Last year Cavit launched their Cavit Rosé and this April they are going to be launching Cavit Rosé Minis that will be available individually as well as a four pack. Cavit Rosé Minis are perfect to enjoy this summer and offer beautiful aromas of fresh strawberry and cherries.

It is a blend of native Trentino red grapes and pairs well with white meat, fish dishes and lighter first courses. It also works well as an aperitif. Cavit Rosé 187ml individual will be priced at $2.49 and the Cavit Rosé 187ml four pack will be $9.99.

In addition to being a new canned California rosé, the brand is also offering a BOGO deal tomorrow to celebrate. For 24 hours, buy one 12 or 24 pack at drinkbev.com and get one 6 pack free (6 pack = 2 bottles of wine). This offer is limited to the first 100 orders of the day!

Krug Rosé 23rd Edition is a blend of 60 wines from 10 different years, the youngest of which is from 2011 and the oldest dates back to 2000. A stay of at least 7 years in Krug’s cellars gives the Rosé 23rd Edition its unique expression and elegance.

Now drier-than-ever, meaning fruity flavors, crisp bubbles and a cool refreshing break from the sun this National Rosé Day. Bright and pleasing, this well balanced sparkling rosé has aromas of flowers, citrus fruit, and a touch of black pepper. Made from Riesling Italico, Chardonnay, Glera & Nebbiolo grapes, enjoy this wine on its own or with grilled seafood and Mediterranean bites this weekend.

The Bonterra 2018 Rosé (SRP: $16, available nationwide and on bonterra.com) celebrates the fresh, lively spirit of organic viticulture and the lush fruit flavors that shine through in this vintage. The wine’s aromas of strawberry, key lime, rosewater and hints of pineapple greet the nose, while a vibrant bouquet melts across the palate, with notes of ripe peaches, watermelon and pomegranate.

JNSQ, a new California luxury wine with a French accent launched nationwide this February. Unlike any wine you’ve experienced before, once you see JNSQ, you will realize exactly what we mean. Its beautiful bottle is inspired by the artistry of classic luxury perfume bottles and designed by expert glassmakers in France and topped with a fashionable, re-sealable sculpted stopper.

Made especially for women with that je ne sais quoi, JNSQ Rosé Cru and Sauvignon Blanc are the perfect way to indulge mom in luxury and celebrate her fabulousness

Nestled in central Virginia, Early Mountain Vineyards crafts its wines through a combination of true grit and ingenuity. Planting and nurturing varieties most suited to specific sites, and adapting to often challenging conditions, enables the team to create exceptional wines.

Spring, the unofficial kick off of rosé season, means one thing: pop the pink bubbly to celebrate the love around you! Brand new for the season, the Moët & Chandon Impérial Rosé Living Ties Limited Edition bottlings have arrived just in time for you to enjoy this summer.

Moët’s iconic non-vintage rosé is a spontaneous, radiant pink bubbly that will seduce your senses. With a rich burst of exotic fruits and roundness of stone fruits, this captivating champagne complements and elevates any gathering this spring.

Host your closest friends for a nice Spring night in the city. Inspired by mixology and designed to be served over ice and mixed with fresh fruits, vegetables or herbs.

The red fruit is boosted to an exciting new level with intense red berry fruit notes originating from the blending of Pinot Noir red wine, while the presence of Meunier emphasizes fresh and gourmand notes. The signature notes of the wine are magnified by the presence of selected ingredients like ginger, pineapple, and lime on the rocks.

Delicately pink in color and delightfully drive with vibrant acidity. With aromas of watermelon, orange peel, and subtle hints of rose petal on the nose, the palate offers lush flavors of stone fruit and strawberry with a cool minerality on the finish.

Hand-picked by the finest winemakers the South of France has to offer, Hampton Water Wine is made up of the perfect blend of Grenache, Cinsault and Mourvèdre grapes. What that all means is this wine is the perfect companion for any occasion.

A splendid, pleasurable wine: The Grenache and Cinsault blend form an aromatic harmony offering notes of peach and candied orange. The flavor is crisp and round on the palate.

First developed in 1764 & still recognized for its 18thcentury bottle. Flavor profile is lush & delicate, with notes of pink grapefruit & red berries, & silk tannins.

A pink hue introduces a subtle succession of floral fragrances lifted by white fruits and delicate hints of red berry fruits, while offering a versatile drinking experience.



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Tony Bowles, Contributing Columnist

Tony Bowles is one of the youngest sought journalists in the media world. He focuses on lifestyle, travel, entertainment, food, and more! Based in New York City