La Pulperia Hell’s Kitchen Hosts New York’s Most Fabulous Drag Brunch Every Sunday

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For a truly entertaining ending to the weekend, join cockteleria and rustic Latin cuisine restaurant La Pulperia Hell’s Kitchen’s Drag Brunch every Sunday between 12:00pm-4:00pm, featuring $30 unlimited cocktails and performances by some of the city’s most fabulous queens. Diners can choose between two seatings: at 12:00pm and 2:15pm. The popular restaurant, which is co-owned by Victor Medina and Head Chef Carlos Barroz, serves classic Latin dishes with contemporary inspiration from a menu comprised of several fresh seafood dishes, accentuated by select meat and vegetarian options.

On Saturdays and Sundays, diners can enjoy a Latin twist to a classic brunch. Menu items include Lobster & Baked Eggs seasoned with fresh herbs, crema de blue cheese, fresh cream and truffle scented toasted bread; La Pulperia Omelet with caramelized onion, roasted red peppers, tomato confit, Chihuahua cheese, a side of home fries and a house salad; and Tortilla Espanola, a Spanish style omelet with potato confit, onions and a choice of cheese or chorizo. The restaurant also offers an extensive selection of spirits and an ample cocktail menu featuring both classic and innovative cocktails.

La Pulperia Hell’s Kitchen also hosts Tuesday Lady’s Night, where from 5:00pm to 7:00pm, all female customers receive their first drink of the night free of charge! Guests are also welcome to Happy Hour all day Monday, and Tuesday-Friday & Sunday, 4:00pm-7:00pm. Try the flavorful Fernandez (Vida Mezcal, Fernet-Branca, hibiscus tea, lime juice, egg whites, chocolate bitters) or the Don Mora (Michter’s Bourbon, Chartreuse liquor, muddled blackberries, fresh lime, and mint).

The restaurant’s interior features walls and ceilings of brick and reclaimed wood from Brazil and rich red leather seating. Guests can enjoy drinks at an elegant marble bar. The modern yet classic feel makes this popular eatery a perfect location for private events and celebrations. The restaurant comfortably seats 45 in the bar and dining room.

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Tony Bowles is one of the youngest sought out journalists in the media world. He focuses on lifestyle, travel, entertainment, food and more! Based out of NYC.

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