It’s not too late to enjoy wonderful Greek dishes at Calissa in the Hamptons
If you are bummed out about the end of summer approaching, believe me, you’re not the only one. Just because summer is coming to an end, and if you haven’t been out East yet, you still have time to experience some fine Hamptons hotspots.
We like to put on your radar, Calissa, which is Mykonos in the Hamptons. Their menu focuses on seafood and Greek dishes such salt baked fish and lobster spaghetti. With a wine list has been awarded The Award of Excellence from Wine Spectator and boasts the largest selection of rose in the Hamptons, it is no wonder why people visit frequently.
During the week the dining hotspot offer a four-course pre-fix menu and wine pairing for $55. On Fridays and Saturdays, Calissa hosts live entertainment.
Calissa is in Watermill is located within 15 minutes of Bridgehampton, Southampton, and Sag Harbor.