Enjoy Bastille Day At New Hotspot, Bistro Pierre Lapin

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If you are looking for any last minute places to celebrate Bastille Day, look no further! We encourage you to check out Bistro Pierre Lapin, a new French-inspired bistro from the talented Chef Harold Moore in the West Village. Pierre’s marks Moore’s long-awaited return to French cooking, which put him on the map thanks to a career cheffing at Daniel, Jean-Georges, Montrachet, March, and more.

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This Bastille Day, Saturday, July 14 (or rather, le 14 Juillet), every (of age) guest who dines at Pierre’s will receive a complimentary glass of Veuve Clicquot Champagne to accompany their meal of time-honored bistro staples with a New York twist — think: Escargots with a sunny-side up egg, fava beans, and garlic sauce; Poulet à la Crème with sauce vin jaune and morel mushrooms; Tartine de Foie Gras au Beurre; Boeuf Bourguignon Ravioli; and more.

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